All-you-can-eat brunch has become an essential ritual for Parisians, experiencing real popularity in all arrondissements of the capital.
Between friends, family or as a couple, it's the perfect opportunity to relax with a generous and tasty sweet and savory buffet.
At Solis Bar & Restaurant, we decided to revisit this friendly moment with a sunny touch: a Mediterranean brunch, rich in colors, flavors and freshness.
Discover the secrets of a perfect brunch, our inspirations from the South, and why our brunch is attracting more and more food lovers in the 17th arrondissement of Paris.
In addition to its taste benefits, Mediterranean cuisine is recognized as one of the healthiest in the world. Rich in vegetables, good fats (olive oil, fish), fiber, and low in refined sugars, it is ideal for a balanced brunch without the guilt.
It also invites sharing and discovery: several dishes to nibble on together, in a relaxed atmosphere. The sweet and savory buffet lends itself perfectly to this.
1. A warm setting, conducive to relaxation
Once reserved for a select few, brunch has conquered Paris thanks to its hybrid and relaxed format. More than just a meal, it's now a true culinary and social experience, where you can take your time, far from the stress of the week.
At Solis, we wanted to create an event that combines generosity, quality and Mediterranean atmosphere. In a decor inspired by Greek shores and Andalusian alleys, our space combines warmth of wood, green plants and natural light. A little corner of the Mediterranean, a stone's throw from the Arc de Triomphe and Batignolles.
Customer testimonial:
" We booked a table for 10 people for a family brunch on a Sunday. midday Varied cuisine, as beautiful as it is good Rich and regular savory and sweet buffets stocked Caring staff We had a great time and recommend this place! Thanks to the whole team! » — Mathilde W
2. A rich and balanced all-you-can-eat brunch offer
The success of a good brunch depends above all on the variety and quality of the offerings. At Solis, our all-you-can-eat brunch offers a sweet and savory buffet inspired by Mediterranean culinary traditions.
Our sweet and savory buffet is designed to awaken the taste buds at first glance. Each dish is inspired by traditional recipes from the Mediterranean: Greece, Lebanon, Italy, Morocco… A blend of influences that our chef Amine Ifakren assembles with finesse.
We like to please you, that's why we offer in our formula a glass of champagne from the Haton house!
Savory side:
- Hummus, feta, eggplant caviar, zaatar labneh balls
- Meat kebbes, vegetarian bricks
- Scrambled eggs, bacon
- Stuffed pizzas and focaccias
- Fresh salads: Lebanese tabbouleh, octopus salad, chickpeas with cumin
- Mediterranean dish – new discovery every week
- Selection of mature cheeses and charcuterie
Sweet side:
- Homemade pastries, pies and cakes
- Pancakes
- Assortment of breads, pastries, spreads and butters
- Greek yogurts, granola, fresh seasonal fruits
All of this is accompanied by freshly squeezed juices, gourmet coffees and organic teas.
3. A brunch in Paris designed for everyone
What distinguishes our brunch in Paris 17, this is our concern for inclusivity: vegetarians, meat or fish lovers, everyone can find what they are looking for. We favor the seasonal products and the homemade recipes, prepared with passion by our kitchen team.
Our brunch is designed for everyone: whether you come in family with your children, in couple or for a moment of complicity between lover, everyone will find what they are looking for.
Customer testimonial:
" We had an unforgettable time at this brunch. The atmosphere was really special, thanks to the Saturday morning artists who added a very pleasant musical touch. Special mention for the small handmade jewelry stand, which was both charming and original! As for the food, there was an incredible choice: dishes for all tastes, with quality and freshness at the rendezvous. Every bite was a treat! I highly recommend it for a friendly and gourmet experience.” —Yunyi WU
4. The secrets to organizing a perfect brunch at home
Even if nothing replaces experience Solis, it's entirely possible to rediscover the warm and generous spirit of a Mediterranean brunch at home. Here are our tips for creating an unforgettable moment, from waking up to your digestive nap.
🛎️ Before brunch: anticipate and take care of the details
Prepare in advance : Mezzes like hummus, tzatziki, or eggplant caviar keep very well the day before. This allows you to fully enjoy them on the big day.
Hydrate yourself as soon as you wake up : still water, mint tea, or fruit-infused water. This prepares your digestive system and energizes you.
Think about the guests : allergies, favorite dishes, special diet? These personalized attentions always make the difference.
Take care of your table : elegant tablecloth, matching crockery, fresh flowers, soft lighting and Mediterranean playlist create a warm and relaxed atmosphere.
🍽️ During brunch: vary, savor, share
Opt for a sweet and savory buffet : arrange the dishes in small portions on a large table. This encourages discovery and conviviality.
Offer a wide selection :
Salty side : zaatar eggs, cheeses, fresh salads, avocado toast, grilled pita bread.
Sweet side : fresh seasonal fruits, granola yogurts, orange blossom pancakes.
Bet on herbs and spices : coriander, mint, zaatar, paprika, basil… they enhance your dishes while aiding digestion.
Don't forget the drinks : homemade juice (orange-pomegranate, cucumber-mint), mint tea, Turkish coffee or espresso. And of course, unlimited water!
🛋️ After brunch: digestion and relaxation
Short digestive walk : 20 to 30 minutes to activate metabolism and avoid drowsiness.
Post-meal herbal tea : mint or chamomile to soothe the stomach.
Quiet time or nap : wait 1.5 to 2 hours before lying down. This aids digestion and prevents reflux.
Gentle activity possible afterwards : a walk, a long discussion or a creative activity.
5. Book your brunch at Solis: a unique experience
Our all-you-can-eat brunch is available every Saturday, Sunday, and public holiday from 12:30 p.m. We recommend booking in advance, especially on sunny days when our terrace is in high demand.
- Address: 39 Avenue de Wagram, 75017 Paris
- Brunch every Saturday, Sunday & public holidays
- All-you-can-eat brunch formula: €59 per adult / €35 per child
Book directly to benefit from exclusive advantages.
The Solis brunch in Paris 17 is much more than just a meal: it's an enchanting interlude in the heart of the city, an immersion in the Mediterranean through authentic and generous flavors.
Whether you're a fan of sweet and savory buffets, curious to discover new recipes, or simply looking for a good time with friends or family, our Mediterranean brunch is made for you.
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