Solis Bar & Restaurant

Mediterranean cuisine in the heart of Paris

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chef restaurateur

Nabil Naili - The Chef of Solis

The Chief Amine Ifakren Today, he passes the torch to Chef Nabil Naili, after having passionately and meticulously shaped the identity of Solis over the past four years. His commitment, creativity, and sensitivity have profoundly impacted the restaurant and all those who have had the pleasure of experiencing his cuisine.

Continue to follow the news of Chief Amine to discover his upcoming projects and new inspirations! 

The Chief Nabil Naili, is Parisian of Algerian origin, he grew up surrounded by popular culture and family culinary traditions, developing a passion for good food and sharing from a very young age. Trained in Paris, he honed his skills in prestigious establishments, notably at Le Bœuf sur le Toit, then alongside Jean Imbert, as well as in the world of Paul Bocuse, where he perfected his technique and attention to detail.

Today, at the helm of the culinary identity of Solis, he offers a generous and accessible cuisine, blending French tradition and Mediterranean inspirations, where each plate tells a story revisited with modernity and sincerity.

The Solis spirit

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Frequently Asked Questions

What are your opening hours and how do I book?

Solis Bar and Restaurant is open Monday to Sunday from 7am to 11pm. To reserve a table, contact us at 01 55 37 55 37, contact@restaurantsolis.com, or via our online reservation form.

We are located at the Renaissance Paris Arc de Triomphe Hotel, in the 17th arrondissement. The nearest metro stop is Ternes (line 2).

Yes, we offer two lunch options: starter & main course or main course & dessert for €31, as well as a full menu of starter, main course & dessert for €40.

We offer a wide selection of wines (white, red, rosé, sparkling, and orange) from across the Mediterranean. Our cocktails, crafted by a mixologist, offer a palette of unique flavors. You'll also find a selection of beers and spritzers, hot drinks, and many non-alcoholic options.

Yes, we offer a Happy hour Monday to Saturday from 5 p.m. to 9 p.m., with :

  • Selection of beers and wines at 6 EUR
  • Spritz for 12 EUR
  • Discounted cocktails

We offer vegetarian, gluten-free, and allergy-friendly options. Please let our team know of any specific needs you may have.

Private events

For any private event of 10 people or more, we offer lunch, dinner and brunch packages.

Group booking

For any group booking of 10 people or more, we offer lunch, dinner and brunch packages.

Seminars and corporate events

As part of your professional events for 10 people or more, we offer business lunch and dinner packages.